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834条记录
Comparative transcriptome analysis in the caput segment of yak and cattleyak epididymis

SCI

机构:

来源:THERIOGENOLOGY年份:2023

关键词: Cattleyak; Yak; Sperm maturation; RNA-Seq; DEGs

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The Composition, Structure, and Functionalities of Prolamins from Highland Barley

SCI

机构:

来源:MOLECULES年份:2023

关键词: prolamins; highland barley; composition; structure; functionalities

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Contribution of the bacterial community of poorly fermented oat silage to biogas emissions on the Qinghai Tibetan Plateau

SCI

机构:

来源:SCIENCE OF THE TOTAL ENVIRONMENT年份:2023

关键词: Poorly fermented oats; Methane production; Bioenergy; Bacterial community; Environmental factors

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Beyond cellulose: pharmaceutical potential for bioactive plant polysaccharides in treating disease and gut dysbiosis

SCI

机构:

来源:FRONTIERS IN MICROBIOLOGY年份:2023

关键词: polysaccharides; gut microbiota; structure; bioactivities; prebiotics

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Integrated transcriptomic and metabolomic analysis revealed altitude-related regulatory mechanisms on flavonoid accumulation in potato tubers

SCI

机构:

来源:FOOD RESEARCH INTERNATIONAL年份:2023

关键词: Altitude; Flavonoid; Metabolome; Repressors; Transcriptome; Potato(Solanum tuberosum L; )

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Posterior concentration of Wolbachia during the early embryogenesis of the host dynamically shapes the tissue tropism of Wolbachia in host Trichogramma wasps

SCI

机构:

来源:FRONTIERS IN CELLULAR AND INFECTION MICROBIOLOGY年份:2023

关键词: endosymbiont; thelytokous parthenogenesis; vertical transmission; biological control; Trichogramma dendrolimi; Trichogramma pretiosum; egg parasitoid

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Comparative analysis of gut fungal composition and structure of the yaks under different feeding models

SCI

机构:

来源:FRONTIERS IN VETERINARY SCIENCE年份:2023

关键词: yak; wild; Qinghai-Tibet plateau; gut microbiota; gut fungal community

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Improving the Nutritional Value of Plant Protein Sources as Poultry Feed through Solid-State Fermentation with a Special Focus on Peanut Meal-Advances and Perspectives

SCI

机构:

来源:FERMENTATION-BASEL年份:2023

关键词: peanut meal; solid-state fermentation; amino acid; anti-nutritional factor; plant protein source; poultry

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The neuromodulatory effects of flavonoids and gut Microbiota through the gut-brain axis

SCI

机构:

来源:FRONTIERS IN CELLULAR AND INFECTION MICROBIOLOGY年份:2023

关键词: flavonoids; blood-brain barrier (BBB); gut microbiota; microbiota-gut-brain axis; neurotransmitters

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Decreasing elevational gradient in peak photosynthesis timing on the Tibetan Plateau

SCI

机构:

来源:AGRICULTURAL AND FOREST METEOROLOGY年份:2023

关键词: Climate change; Photosynthesis; Elevational pattern; Plant growth seasonality; Third Pole; Alpine ecosystem

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